Mmm. I love a good croissant. When we took our kids to Paris a couple years ago, they marveled over the idea that people eat dessert for breakfast, like croissants and chocolate. What's not to love? Rich, airy pockets of flaky goodness.
Mmm. I love a good croissant. When we took our kids to Paris a couple years ago, they marveled over the idea that people eat dessert for breakfast, like croissants and chocolate. What's not to love? Rich, airy pockets of flaky goodness.
Interesting comments on yesterday's post on Communication (thanks for participating!). It brought up some other stuff that I hadn't thought of. I want to expand on a question posted by Nathan Bowers: Wonder if just building postmortems into the project plan would be good, but typically it’s always just “on ...
When I tell people that I illustrate for a living, they instantly get a picture in their noggin of what that means. I'm not homeless, don't smell too badly, and have at least some loose change in my pocket (I am also wearing pants), so they assume that I'm successful at it. They sometimes assume is ...